Liverpool Science Park News & Press
Tapas and Spanish Cooking - A brilliant individual or team-building day - Monday 07 March 2011
Both Spanish cooking and tapas are all about the food and the
social experience, and this course provides an enjoyable cooking
experience for a group!
The Tapas and Spanish Cooking day includes:
- Demonstrations led by our qualified Chefs.
- Practical cookery sessions throughout the day where they will work at individual cooking stations with one other person.
- A Tapas style lunch that the group will prepare.
- A Spanish meal at the end of the day followed by dessert.
- Refreshments will be served throughout the day.
- A glass of wine.
The course provides the opportunity to cook using a range of skills and ingredients. The group will enjoy making a whole range of Spanish style dishes and tapas that can be put together and make great starters, sides and mains. Everyone will take away a whole range of ideas for cooking at home with friends and family.
The dishes will include a mixed starter followed by a whole range of mains including chicken, vegetable and fish dishes.
The day will finish with a delicious dessert with a Spanish twist.
*Each of the above options will also include a recipe pack and a cookbook to take home.
Date: Saturday 7th May
Time: 9.30am-4.30pm
Cost: £120.00+vat
Please email melissa.bush@liverpoolchamber.org.uk for more information.
The Tapas and Spanish Cooking day includes:
- Demonstrations led by our qualified Chefs.
- Practical cookery sessions throughout the day where they will work at individual cooking stations with one other person.
- A Tapas style lunch that the group will prepare.
- A Spanish meal at the end of the day followed by dessert.
- Refreshments will be served throughout the day.
- A glass of wine.
The course provides the opportunity to cook using a range of skills and ingredients. The group will enjoy making a whole range of Spanish style dishes and tapas that can be put together and make great starters, sides and mains. Everyone will take away a whole range of ideas for cooking at home with friends and family.
The dishes will include a mixed starter followed by a whole range of mains including chicken, vegetable and fish dishes.
The day will finish with a delicious dessert with a Spanish twist.
*Each of the above options will also include a recipe pack and a cookbook to take home.
Date: Saturday 7th May
Time: 9.30am-4.30pm
Cost: £120.00+vat
Please email melissa.bush@liverpoolchamber.org.uk for more information.
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